The Valtaro is a splendid place, probably kept alive by the halls of residence around the corner. It's tiny but brilliant. And seems to be open a lot. Early. And 7 days a week.
The ebcb is compact but effective. The chips are crunchy and golden (even if a couple seem a little suicidal). You get a nice lot of bacon, properly blackened where it's needed, a golden and virginal egg and a tidy smear of beans. Very, very good.
Nice bit of colour to the mug. Bit blurry.
This is your major inside area, not a lot of room, but all you need. Shelves and tools always make for a rapid turnover of clientelle.
Textbook condiments, though I suspect that's not 100% HP in there.